- 2 oz gin
- 1 oz fresh lemon juice
- 1 oz basil syrup (see recipe below)
- Fresh basil leaves and berries for garnish
- Ice cubes
For the Basil Syrup:
- 1 cup sugar
- 1 cup water
- A handful of fresh basil leaves
Begin by cultivating your own basil in the Stack & Sprout device. Follow the provided instructions for planting and nurturing your basil until it's ready for use.
To prepare the basil syrup, combine sugar and water in a saucepan over medium heat. Stir until the sugar dissolves.
Add a handful of fresh basil leaves to the mixture and bring it to a boil. Let it simmer for 10-15 minutes to infuse the basil flavor.
Remove the saucepan from heat, strain the syrup, and let it cool completely.
In a shaker filled with ice, combine gin, fresh lemon juice, and basil syrup. Shake vigorously until well combined.
Strain the mixture into a glass filled with ice cubes.
Garnish your Basil Berry Bliss with fresh basil leaves and a few berries grown right in your Stack & Sprout device.
Enjoy the delightful fusion of basil and berries in this garden-inspired cocktail.
Enjoy your delicious Basil Berry Gin Bliss made with freshly grown basil
from your Stack & Sprout device!